Gluten is a group of proteins found especially in cereals such as wheat, barley and rye.
Gluten is not used directly in cosmetics, but gluten-containing oils are used in production. These oils are obtained from cereals such as wheat, barley and oats.
Cosmetics containing gluten are not absorbed from the skin. People with this condition can be affected by oral ingestion of these products or by absorbing high-gluten-containing products from skin wounds.
Today, the most preferred gluten-free cosmetic products, shampoos, hair conditioners, brighteners and lipsticks, toothpastes, deodorants, foundation and similar products are natural baby products.
If you have Celiac disease or have gluten intolerance, you should read the ingredients and concentrate on gluten-free cosmetics before you buy cosmetics. In addition, the use of cosmetic products with gluten by individuals with such health problems may cause instant reactions.
Celiac patients should avoid cosmetic products including the following names. The inclusion of these products indicates that it contains gluten.
Wheat (Triticum Vulgare -Weat), Barley (Barley - Hordeum Vulgare), Oats (Oat - Avena sativa), Rye (Rye - Secale Cereale)
Gliadin, Secale Cereale, Hordeum Distichon, Steardimonium Hydroxypropyl Vegetable Protein, Hydrolyzed Vegetable Protein, Potassium Cocoyl Hydrolyzed Oat Protein, Potassium Palmitoyl Hydrolyzed Oat Protein, Hydrolyzed Oat Protein, Hordeum Vulgare, Triticum Vulgare
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